On this occasion I will share about Mediterranean food from Italy that is Chicken Piccata, people are familiar with Italian specialties Pizza, but Mediterranean food Chicken Piccata is no less delicious with pizza, people all over the world admit that this is delicious.
Mediterranean food is Chicken Piccata is a kind of spaghetti and added crispy meat on it, this time I will share the recipe for you, so you do not bother to buy it to Restorant, you simply make It in Home with supplies of materials needed.
Mediterranean Food Chicken Piccata is pretty easy to make, and using simple ingredients, you just have to be serious in making it perfect.
Ingredients Mediterranean food Chicken Piccata
- 2 pieces of chicken
- Chicken Broth 1/2 cup
- Pepper and Salt to taste
- Fresh 2 tbsp lemon juice
- Wheat flour for sprinkling
- 2 tablespoons vegetable oil
- Capers 1 tbsp
- Butter 1 tbsp
- A slice of lemon
- White wine 1/4 cup
- Chopped garlic 1 teaspoon
- Parsley for decoration
How to Cook Mediterranean food Chicken Piccata
- Before we cook it we first flavor the chicken with salt and pepper, then sprinkle with flour and fry quickly on 2 tbsp oil about 2-3 minutes on one side, then turn around let stand for 1-2 minutes, then lift and drain.
- Pour into a 1/4 cup white wine pot, add garlic, cook garlic until slightly browned, the liquid begins to dry for about 2 minutes.
- Then add lemon juice, 1 tbsp capers and 1/2 cup Chicken Broth, then after the liquid is reduced, then insert chicken pieces and back and forth for 1 minute, remove and move to plate
- Add 1 tbsp butter to the frying pan plus a few slices of lemon. When the butter has melted and become sauce, flush over the chicken on a plate, then flavor with fresh parsley leaves.
How do you make Mediterranean food Chicken Piccata, if you successfully make it I wish you enjoy with your family.
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