Honey Fried Duck Recipe

Honey Fried Duck
On this occasion we will discuss how to make roast duck with a mixture of honey, we try to vary the duck with honey. The result has a distinctive taste and of course delicious in addition to the aroma is also very tasty and will make us hungry. The following is about Honey Fried Duck Recipe.

For 4 servings

1 tail (680 grams) duck, cut 4 parts
2 bay leaves
2 teaspoons lemon juice
500 ml coconut water
Oil to taste for frying

Ground spices:
3 cloves of garlic
2 cm ginger
5 onions
1 teaspoon salt

Souvenir Material:
4 cloves of garlic, finely chopped
2 tablespoons of sweet soy sauce
1 1/2 tablespoons oyster sauce
2 tablespoons of honey
50 ml of water
1 teaspoon of sugar
2 stalks of chives, cut 2 cm
2 spoon oil for sauteing

How to make Honey Fried Duck

  1. Spread duck meat with lime juice, then let stand 15 minutes
  2. Boil duck in coconut water with bay leaves, and spice on a small fire until cooked and seep, lift and drain
  3. Slice the duck, then fry in the oil that has been in the heat before, until the duck is cooked or golden yellow, remove and drain
  4. Heat oil, saute garlic until fragrant, put oyster sauce, sweet soy sauce, honey and sugar. Stir well, pour water then cook until boiling and thick
  5. Enter the duck that has been fried, stir well until wrapped in spices
  6. Lift and serve with sprinkling of chives

This is about Honey Fried Duck Recipe, if you want to try it please you practice at home according to your taste. You can also try other menus like Roasted Duck Recipes Intact and How to Cook Potatoes for Breakfast.

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