Frittata is a typical Italian food similar to an omelet, but the layers are thick, the food we will make beautiful, and the result is like the food in the restaurant, making this food suitable when we are lazy to get out to buy food. The main ingredient is eggs and you can also use vegetables or meat side of the previous cooking.
Ingredients
Prepare 1 tablespoon olive oil / 2 teaspoons butter, 2 eggs, prepare one tomato cut into pieces and seeded, salt to taste, mushrooms, spinach, cheese, mince, onions, or other ingredients available at home you.
How to make Frittata creative
- Heat a teflon pan in your kitchen, add the olive oil / butter.
- Then add the tomatoes and frittata to the skillet. stir this ingredient until evenly distributed
- Add the eggs that have been in the previous shake into the pan until evenly distributed, then add salt and pepper to taste.
- Cook over low heat for about 10 minutes
- Remove the pan from the stove, then cover the pan and allow 10 minutes until the eggs are completely cooked.
- Cut Frittata like a pizza, Frittata ready to be served nicely.
You can make it at home according to your taste, it is very suitable to complement your dining table, surely this is very liked by your family.
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